As a child, Angela grew up helping on her uncle’s farm. With a passion for farm life, she expanded her knowledge in agriculture by obtaining an OSU Master Cattleman Certification and an Oklahoma Beef Quality Assurance Certified Producer Certification. Over the years she has enjoyed studying Jowl Salatin’s intensive, rotationally grazed, pasture style of farming. Salatin is a pioneer in farming practice and Angela proudly models her farming methods after Salatin’s Polyface Farm. She currently farms in Mayes County, OK where she raises GMO pastured chickens, eggs, pork, turkey and ducks and grass fed beef and lamb. She grazes her animals on USDA Certified Organic pastures and produces USDA inspected products.